INTRODUCTION

Hello everyone and welcome! to my blog on how to make cold coffee… when the summer heat kick we all need something chilled to make my day at home. there’s nothing quite like a large glass of cold coffee with a cream on top “yummy”. To refreshing beverage is not only my summer favorite but also a year-round delight for a coffee fan.

“This was delicious! That we made on weekend with my little love winter bell, oh by the way this little love is my cat… she loves to watch me to make something for her and for my self oye’a by the way i make chilled cold coffe with my family members!“

What You Need To Make This Chilled Magic-Ness Happen?

To make a delicious cold coffee, at your home you will need to collect this 6 items.

Coffee: Choose your favorite coffee beans or ground coffee. If you prefer instant coffee, that works too.
Water: Cold, filter water is best.
Milk or Cream (optional): To add creaminess in your cold coffee.
Sugar or chocolate (optional): Adjust to your taste preference.
Ice: Is a key for that refreshing chill.
Flavors (optional): You can add a vanilla extract, caramel syrup, chocolate syrup, or any other flavor’s you like.

now Simmer, shake, pour, top and That’s it.

How It Invent And What His History Of Cold-Coffe?

In the history of cold coffe is quite engaging and spans on several centuries and its cultures. Here’s a brief overview on cold coffe:

In my neighborhood there’s a quit kid who need know every history if its related to food or anything that i know. So i want to share with you guys that i know or even i read about it. In 19th centuries Mazagran was Cold and sweetened drink that originated invented first in Algeria. At that time of the Siege of Mazagran in 1837, the French colonial forces had to used all their milk supply to began mixing cold water to their coffee. The “Café Mazagran” was well and received its popularity soon to found its way to the European cafes.

Many cold coffee drinks have emerged over the year’s, from frappés in Greece to iced lattes and nitro cold brew. They have become a staples in the coffee shop, enjoyed by millions of people worldwide. that how morden variations of coffe are found in diffrent country’s.

In the evolution and popularity are come from Japan. And with this “Kyoto drip” method was used in the 1600s centuries, which is a brewed coffee with a cold water over a long period of time. This method helped to create the smooth and a rich flavor of profile for a cold coffee.

Do you know in how Cold coffee has been spreading around the globe, with the various variations ranging from the Australian iced coffee to the Canadian iced cappuccinos or even the Vietnamese also have them “Che Phe Sua Da” ( a coffee with condensed milk and ice).

Now Watch And Learn How To Make Cold Coffee?- Recipe –