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Summer is coming, so it’s a Smoothie time. In this season I love to making Mango Smoothie Recipe at my home.
In this post
Hello Friends! How are you, my name is Alex, and today I show you how to make a delicious Mango Smoothie Recipe at home. It’s too yummy. This mango smoothie is a delightful mix of tropical sweetness and creamy texture. In terms of texture, it’s smooth and velvety, depending on the ingredients. And it’s also great drink for summer. Oh forget to tell you how I found this recipe.
So one day I goes to my cousin home, we are doing lot of fun, and also playing too may games. After that in the afternoon my cousin tell us he making a tasty mango drink for us. We all surprised how a lazy boy making a recipe for us. But he nailed it, he made a great mango smoothie and it tasty also delicious. After that I asked to my cousin, can he teach me how to make this delicious recipe. He said yes, absolutely. Then today I bring this recipe for you so let’s enjoy. You can also check our more tasty recipe by here
You can Watch this video for making a delicious Mango smoothie at home. And also don’t forget to doing a valuable feedback in comment section.
Ingredients
Now let’s gathering all the ingredients, firstly we need one cup frozen mango chunks, frozen mango good for thicken the smoothie and also cooling without ice. Half cup milk you can also use non-dairy milk such as almond, oat or soy milk. 1/4 cup plain yogurt this is optional, one tablespoon honey or maple syrup, and last but not least a squeeze of line juice this step enhanced the mango flavor. after that let’s move to next step.
Combine all the ingredients
After collecting all the ingredients. Now it’s time to combine all the ingredients. First of all take a blender or juice mixer, in this mixer put all the ingredients such as mango chunks, milk, and honey. Then move to next step.
Blending the Mixture
Finally we reach the last part of our smoothie journey, I mean it’s time to blend all the mixture. So firstly blend on high speed until the mixture is completely smooth and creamy. If you want, you may need to stop the blender a few times and scrape down the sides to ensure everything is well incorporated. after doing this let’s jump to next part.
Adjust consistency then Serve
Wow! I can’t help my eating craving. So if the smoothie is too thick, and a little more milk, one tablespoon at a time, and blend again until you reach your desired consistency. If it’s not cold enough, you can also add a few ice cubes, but this might slightly dilute the flavor. And here we have a fantastic and delicious Mango Smoothie. Pour this mango smoothie into a glass and enjoy!
Recipe
Delicious Mango Smoothie Recipe
Course: Beverage, Drinks, DessertCuisine: Indian, South Asian, Latin AmericanDifficulty: EasyServings
4
servingsPrep time
5
minutesCooking time
10
minutesCalories per serving
400
kcalBlend frozen mango with milk (and optional yogurt/sweetener) for a quick, creamy, and refreshing tropical treat.
Ingredients
1 cup frozen mango chunks (using frozen mango makes the smoothie thick and cold without needing ice)
½ cup milk (dairy or non-dairy, such as almond, oat, or soy milk)
¼ cup plain yogurt (dairy or non-dairy) - optional, but adds creaminess and a slight tang
1 tablespoon honey or maple syrup (optional, adjust to your sweetness preference)
A squeeze of lime or lemon juice (optional, enhances the mango flavor)
Directions
- Combine ingredients: In a blender, add the frozen mango chunks, milk, yogurt (if using), sweetener (if using), and lime or lemon juice (if using).
- Blend until smooth: Blend on high speed until the mixture is completely smooth and creamy. You may need to stop the blender a few times and scrape down the sides to ensure everything is well incorporated.
- Adjust consistency (if needed): If the smoothie is too thick, add a little more milk, one tablespoon at a time, and blend again until you reach your desired consistency. If it's not cold enough, you can add a few ice cubes, but this might slightly dilute the flavor.
- Serve immediately: Pour the mango smoothie into a glass and enjoy right away!
Notes
- Variations and Add-ins:
Banana: Add ½ a frozen banana for extra creaminess and sweetness.
Pineapple: Include ¼ cup of frozen pineapple chunks for a tropical twist.
Spinach or Kale: Sneak in a handful of spinach or kale for added nutrients. You won't taste it much, especially with the strong mango flavor.
Protein Boost: Add a scoop of your favorite protein powder (vanilla or unflavored works well).
Nut Butter: A tablespoon of almond or peanut butter adds healthy fats and a nutty flavor.
Chia Seeds or Flax Seeds: Stir in a tablespoon of chia seeds or ground flax seeds for extra fiber and omega-3s.
Spices: A pinch of cinnamon or cardamom can add warmth and complexity.
Coconut Milk: Use coconut milk instead of other milk for a richer, more tropical flavor.
Enjoy your homemade mango smoothie! Let me know if you'd like any other smoothie recipes.
FAQ for Mango Smoothie Recipe
Can I make this smoothie vegan?
Yes! Simply use a plant-based milk alternative like almond, soy, oat, or coconut milk.
Is there any added sugar in this recipe?
Typically, a mango smoothie made with ripe mangoes doesn’t need added sugar. However, if your mangoes aren’t very sweet or you prefer a sweeter smoothie, you can also add a teaspoon or two of honey, maple syrup, agave nectar, or sugar. Taste and adjust as needed.
Can I add other fruits to my mango smoothie?
Definitely! Banana, pineapple, berries (strawberries, blueberries), and also even a bit of avocado can complement the mango flavor and add extra nutrients.
Is this smoothie healthy?
Mango smoothies can be a healthy snack or part of a balanced breakfast, as they are packed with vitamins, minerals, and antioxidants from the mango. Using unsweetened milk and avoiding added sugars will make it even healthier.
Rating
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[Total: 6 Average: 4.5]
It’s mouthwatering….